The Magical Slow Cooker · by Sarah Olson★ 4.8 (5)
Slow Cooker Caramelized Onions
NUTRITION · PER SERVING430M COOK
CAL 5%·PRO 3%
CARBS 12G47% OF CAL
1G FIBER0G ADDED8G INTRINSIC3G OTHER8G TOTAL SUGAR
FAT 6G52% OF CAL
4G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Deeply caramelized onions made hands-off in a slow cooker over many hours. Sweet, jammy, and rich, they work as a side dish topping, condiment component, or addition to soups and sandwiches.
sideamerican⏲️ slow cookergluten freevegetarian
View the full recipe on The Magical Slow Cooker →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 10 cups sliced sweet yellow onions (1/4 inch thick) (2.5-3lbs. of onions (weighed before peeling).)
- 4 Tbsp. salted butter (sliced in pieces or cubed)
- 1 tsp. salt
- 1/2 tsp. white sugar ((or use 1 tsp. balsamic vinegar))
At a glance
PER SERVING · TIME 430M
CAL 5%·PRO 3%
CARBS 12G47% OF CAL
1G FIBER0G ADDED8G INTRINSIC3G OTHER8G TOTAL SUGAR
FAT 6G52% OF CAL
4G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 7h
- Sodium
- 349mg
- Total sugar
- 8g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 187mg
- Calcium
- 33mg
- Iron
- 0.41mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 349MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.