Dinners, Dishes and Desserts · by Erin Sellin★ 5.0 (2)
Slow Cooker Caramelized Onions
NUTRITION · PER SERVING430M COOK
CAL 18%·PRO 20%
CARBS 46G52% OF CAL
7G FIBER3G ADDED26G INTRINSIC10G OTHER29G TOTAL SUGAR
FAT 17G44% OF CAL
2G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Slow-cooker caramelized onions made sweet and buttery with sugar and salt, requiring no stirring. A concentrated, jammy base ingredient for burgers, soups, and other dishes needing deep onion flavor.
componentamerican⏲️ slow cookergluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 2- 3 large softball sized sweet onions
- 4 Tablespoons butter
- 1 teaspoon salt
- 1 teaspoon sugar
At a glance
PER SERVING · TIME 430M
CAL 18%·PRO 20%
CARBS 46G52% OF CAL
7G FIBER3G ADDED26G INTRINSIC10G OTHER29G TOTAL SUGAR
FAT 17G44% OF CAL
2G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 7h
- Sodium
- 1267mg
- Total sugar
- 29g
- Added sugar
- 3g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 731mg
- Calcium
- 160mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1267MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.