Slow Cooker Candy Corn Fondue
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A sweet white chocolate and corn fondue served warm, perfect for dipping salty pretzels at a party or gathering. This fun, interactive dessert has a creamy, candy-like flavor that appeals to kids and adults alike. Great for Halloween or any festive occasion.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 2 11-oz. bags white chip morsels
- 2 cups candy corn
- 1 cup heavy cream
- pretzels for serving
At a glance
PER SERVING · TIME 125M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 2h
- Sodium
- 758mg
- Total sugar
- 67g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 313mg
- Calcium
- 152mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 758MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.