Slow Cooker Candied Yams
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Sweet yams slow-cooked until tender and glazed with molasses, brown sugar, butter, and warm spices like cinnamon and cloves. A classic holiday side that's sticky and deeply flavored.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 4 lbs. red garnet yams
- 1 1/2 cups water
- 2 Tbsp. cornstarch
- 1 tsp. ground cinnamon
- 1/4 tsp. ground cloves
- 1/8 tsp. salt
- 1/2 cup melted salted butter ((1 stick))
- 1/2 tsp. vanilla extract
- 1 Tbsp. molasses
- 1 1/2 cups brown sugar ((add at the end))
At a glance
PER SERVING · TIME 255M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 4h
- Sodium
- 106mg
- Total sugar
- 20g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1286mg
- Calcium
- 50mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 106MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.