Spicy Southern Kitchen · by Christin Mahrlig
Slow Cooker Cajun Turkey Soup
NUTRITION · PER SERVING24M COOK
CAL 13%·PRO 53%
CARBS 13G20% OF CAL
2G FIBER6G OTHER5G TOTAL SUGAR
FAT 12G42% OF CAL
4G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A spicy Cajun soup loaded with turkey, sausage, and vegetables in a flavorful broth. This is an excellent way to use leftover Thanksgiving turkey with bold, warming spice.
mainsouthernsouppork⏲️ slow cooker🍳 skilletdairy freegluten free
View the full recipe on Spicy Southern Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 tablespoon olive oil
- 12 ounces Andouille sausage, (sliced)
- ½ medium onion, (diced)
- 1 celery rib, (diced)
- ½ green bell pepper, (diced)
- 2 cups diced cooked turkey
- 1 tablespoon Cajun seasoning
- 1 (14-5-ounce) can diced tomatoes, (undrained)
- 1 teaspoon garlic powder
- 3 cups chicken broth
- 1½ cups frozen corn
- 1 tablespoon chopped fresh parsley
At a glance
PER SERVING · TIME 24M
CAL 13%·PRO 53%
CARBS 13G20% OF CAL
2G FIBER6G OTHER5G TOTAL SUGAR
FAT 12G42% OF CAL
4G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 4m
- Sodium
- 1173mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 405mg
- Calcium
- 41mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 1173MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.