Slow Cooker Butter Chicken
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The Magical Slow Cooker · by Sarah Olson4.5 (6)

Slow Cooker Butter Chicken

NUTRITION · PER SERVING250M COOK
CAL 18%·PRO 78%
CARBS 10G11% OF CAL
3G FIBER2G OTHER5G TOTAL SUGAR
FAT 19G47% OF CAL
11G SAT8G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A slow-cooked butter chicken with warm spices including garam masala, turmeric, and ginger, enriched with coconut milk. A comforting curry that pairs beautifully with rice.

mainindiancurrychickengluten free
View the full recipe on The Magical Slow Cooker

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Nutrition & ingredients

Ingredients

serves 8
  • ¾ cup Chicken Stock
  • 6 oz. tomato paste
  • juice from 1 lemon
  • 4 cloves garlic (Minced or Grated)
  • 2 Tbsp. fresh ginger (Grated)
  • 1 tsp. cinnamon
  • 1 tsp. salt
  • 2 tsp. cumin
  • 2 tsp. turmeric
  • 2 tsp. garam masala
  • 2 tsp. brown sugar
  • 3 lbs. chicken breast (boneless, skinless cut into 2” cubes)
  • ½ cup yellow onion (grated or diced finely)
  • ¼ cup salted butter (cut into pieces)
  • 1 cup full fat coconut milk (from a can)
PREP
10M
SODIUM
455MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.