
Spicy Southern Kitchen · by Christin Mahrlig
Slow Cooker Buffalo Chicken Dip
NUTRITION · PER SERVING190M COOK
CAL 8%·PRO 21%
CARBS 2G6% OF CAL
0G FIBER0G ADDED1G INTRINSIC1G OTHER1G TOTAL SUGAR
FAT 13G71% OF CAL
7G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy, rich buffalo-flavored dip made with chicken, cream cheese, and mozzarella in the slow cooker. Perfect for parties and gathering events.
starteramericanchicken⏲️ slow cookergluten free
View the full recipe on Spicy Southern Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 20- 2 (8-ounce) packages cream cheese, (softened)
- 1/2 cup sour cream
- 2 cups shredded mozzarella cheese
- 3 cups chopped cooked chicken
- 1/3 cup TABASCO Buffalo Style Sauce, (plus more for drizzling on top)
- 1/3 cup blue cheese crumbles, (plus more for sprinkling on top)
- 1/2 teaspoon garlic powder
- 2 green onions (sliced)
At a glance
PER SERVING · TIME 190M
CAL 8%·PRO 21%
CARBS 2G6% OF CAL
0G FIBER0G ADDED1G INTRINSIC1G OTHER1G TOTAL SUGAR
FAT 13G71% OF CAL
7G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 2h
- Sodium
- 356mg
- Total sugar
- 1g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 95mg
- Calcium
- 121mg
- Iron
- 0.26mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 356MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
