Creme de la Crumb · by Tiffany★ 4.9 (37)
Slow Cooker Brownies
NUTRITION · PER SERVING255M COOK
CAL 15%·PRO 13%
CARBS 43G59% OF CAL
3G FIBER11G OTHER29G TOTAL SUGAR
FAT 13G40% OF CAL
5G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Super fudgy brownies cooked in a slow cooker for a hands-off dessert. Rich and chocolatey, these are perfect when you want homemade brownies without heating up the oven.
dessertamericanbaked good⏲️ slow cooker⚡ microwavevegetarian
View the full recipe on Creme de la Crumb →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 ¼ cups flour
- ¼ cup unsweetened cocoa powder
- ¾ teaspoon baking powder
- ½ teaspoon salt
- ½ cup butter
- 1 ½ cups semisweet chocolate chips
- 1 cup sugar
- 3 large eggs
- 2 teaspoons vanilla
- optional: 1 cup semisweet chocolate chips
At a glance
PER SERVING · TIME 255M
CAL 15%·PRO 13%
CARBS 43G59% OF CAL
3G FIBER11G OTHER29G TOTAL SUGAR
FAT 13G40% OF CAL
5G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 4h
- Sodium
- 136mg
- Total sugar
- 29g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 163mg
- Calcium
- 31mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 136MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.