
The Magical Slow Cooker · by Sarah Olson★ 5.0 (1)
Slow Cooker Bourbon Cranberry Sauce
NUTRITION · PER SERVING185M COOK
CAL 7%·PRO 1%
CARBS 33G89% OF CAL
3G FIBER2G OTHER28G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Homemade cranberry sauce made with orange and bourbon in a slow cooker. A sophisticated condiment for holiday tables.
condimentamerican⏲️ slow cookerdairy freegluten freevegetarian
View the full recipe on The Magical Slow Cooker →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 12 oz. bag cranberries (fresh or frozen)
- 1/3 cup honey
- 1/3 cup brown sugar
- 1/4 cup bourbon
- 1/4 tsp. ground cinnamon
- 1 large orange (quartered)
At a glance
PER SERVING · TIME 185M
CAL 7%·PRO 1%
CARBS 33G89% OF CAL
3G FIBER2G OTHER28G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 3h
- Sodium
- 4mg
- Total sugar
- 28g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 109mg
- Calcium
- 23mg
- Iron
- 0.30mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 4MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
