Spicy Southern Kitchen · by Christin Mahrlig★ 5.0 (12)
Slow Cooker Bourbon Baked Beans
NUTRITION · PER SERVING—
CAL 26%·PRO 44%
CARBS 83G63% OF CAL
14G FIBER0G ADDED0G INTRINSIC37G OTHER32G TOTAL SUGAR
FAT 13G21% OF CAL
4G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Slow cooker baked beans with bacon and pork, sweetened with molasses and brown sugar, flavored with bourbon and spices. A rich, smoky side for barbecues.
sideamericanpork⏲️ slow cooker🍳 skilletdairy freegluten free
View the full recipe on Spicy Southern Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
- 6 pieces of bacon
- 1 cup chopped onion
- 3 (15-ounce) cans undrained pork and beans
- 1 (15-ounce) can Northern Beans, (drained and rinsed)
- 1 (15-ounce) can Navy beans, (drained and rinsed)
- ¾ cup ketchup
- ¼ cup brown sugar
- ¼ cup molasses
- ¼ cup bourbon
- 2 tablespoons yellow mustard
- 1 tablespoon Worcestershire sauce
- ½ teaspoon black pepper
- ½ teaspoon salt
- ¼ teaspoon garlic powder
- 1/4 teaspoon cayenne pepper
At a glance
PER SERVING
CAL 26%·PRO 44%
CARBS 83G63% OF CAL
14G FIBER0G ADDED0G INTRINSIC37G OTHER32G TOTAL SUGAR
FAT 13G21% OF CAL
4G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 1762mg
- Total sugar
- 32g
- Added sugar
- ≥14g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1147mg
- Calcium
- 228mg
- Iron
- 9mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 1762MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.