
The Magical Slow Cooker · by Sarah Olson
Slow Cooker Bourbon Bacon Pulled Pork
NUTRITION · PER SERVING490M COOK
CAL 24%·PRO 49%
CARBS 36G30% OF CAL
1G FIBER6G OTHER29G TOTAL SUGAR
FAT 24G45% OF CAL
8G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Pulled pork shoulder slow-cooked with bourbon, BBQ sauce, and bacon until tender. Perfect for sandwiches or tacos with a sweet and savory flavor.
mainamericanpork⏲️ slow cookerdairy freegluten free
View the full recipe on The Magical Slow Cooker →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 2-3 pound boneless pork shoulder
- 1 ½ cups BBQ sauce
- ½ cup bourbon
- 2 Tbsp. apple cider vinegar
- 2 Tbsp. Worcestershire sauce
- 1 tsp. garlic powder
- 1 tsp. onion powder
- 1 tsp. salt
- 1 tsp. smoked paprika
- ½ tsp. black pepper
- ½ tsp. red pepper flakes
- ½ cup packed brown sugar
- 8 slices bacon (cooked and crumbled)
At a glance
PER SERVING · TIME 490M
CAL 24%·PRO 49%
CARBS 36G30% OF CAL
1G FIBER6G OTHER29G TOTAL SUGAR
FAT 24G45% OF CAL
8G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 1973mg
- Total sugar
- 29g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 181mg
- Calcium
- 58mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1973MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
