Find Every Day Healthy Recipes · by Janessa★ 5.0 (12)
Slow Cooker Black Beans
NUTRITION · PER SERVING220M COOK
CAL 13%·PRO 37%
CARBS 48G73% OF CAL
3G FIBER0G ADDED2G INTRINSIC43G OTHER2G TOTAL SUGAR
FAT 1G4% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Black beans cooked from scratch in a slow cooker with garlic, cumin, and onion powder for deep flavor. They're a versatile side for tacos, soups, salsas, and grain bowls.
sidemexicanbowlbeans⏲️ slow cookerdairy freegluten freelow lactoseveganvegetarian
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Nutrition & ingredients
Ingredients
serves 6- 3 cups dry black beans ((1 pound))
- 1 tsp fine sea salt
- 1 tsp garlic powder
- 1 tsp cumin
- 1 tsp onion powder
- 1/2 tsp black pepper
- 6 cups water
At a glance
PER SERVING · TIME 220M
CAL 13%·PRO 37%
CARBS 48G73% OF CAL
3G FIBER0G ADDED2G INTRINSIC43G OTHER2G TOTAL SUGAR
FAT 1G4% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 3h 30m
- Sodium
- 408mg
- Total sugar
- 2g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1183mg
- Calcium
- 158mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 408MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.