
The Magical Slow Cooker · by Sarah Olson
Slow Cooker Birthday Cake
NUTRITION · PER SERVING140M COOK
CAL 38%·PRO 14%
CARBS 122G64% OF CAL
3G FIBER19G OTHER100G TOTAL SUGAR
FAT 27G32% OF CAL
12G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A colorful layer cake baked in a slow cooker and topped with homemade buttercream frosting and rainbow sprinkles. A fun birthday dessert.
dessertamericanbaked good⏲️ slow cookervegetarian
View the full recipe on The Magical Slow Cooker →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 2 Cup all-purpose flour
- 2 tsp. baking powder
- ¼ tsp. kosher salt
- ½ cup unsalted butter (at room temperature)
- ½ Cup shortening
- 1 ½ Cups granulated white sugar
- 2 ¼ tsp. vanilla extract
- 5 large egg whites (at room temperature)
- ¾ Cup whole milk
- ¼ Cup rainbow sprinkles
- 4 cups powdered sugar
- 1 tsp. vanilla extract
- 2-3 Tbsp. heavy cream
- kosher salt (to taste)
At a glance
PER SERVING · TIME 140M
CAL 38%·PRO 14%
CARBS 122G64% OF CAL
3G FIBER19G OTHER100G TOTAL SUGAR
FAT 27G32% OF CAL
12G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 2h
- Sodium
- 253mg
- Total sugar
- 100g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 155mg
- Calcium
- 44mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 253MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
