Plain Chicken · by StephanieParker★ 5.0 (1)
Slow Cooker Beef Tacos
NUTRITION · PER SERVING490M COOK
CAL 19%·PRO 56%
CARBS 8G8% OF CAL
2G FIBER1G OTHER4G TOTAL SUGAR
FAT 27G66% OF CAL
9G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender, shredded beef slow-cooked in a spiced tomato-based sauce. Fill tortillas and top with your favorites for customizable tacos.
mainmexicantacobeef⏲️ slow cooker🍳 skilletdairy freegluten free
View the full recipe on Plain Chicken →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 2½ lbs boneless beef chuck roast (cut into 1-inch cubes)
- 1 tsp salt
- ½ tsp pepper
- 1 Tbsp olive oil
- 1 Tbsp chili powder
- 1 (6-oz) can tomato paste
- 2 cups beef broth
- 2 Tbsp dried minced onion flakes
- 1 (8-oz) can tomato sauce
- 2 garlic cloves (minced)
- 1 lime, ( juiced)
- dash red pepper flakes
- ½ tsp ground cumin
- ¼ tsp ground coriander
At a glance
PER SERVING · TIME 490M
CAL 19%·PRO 56%
CARBS 8G8% OF CAL
2G FIBER1G OTHER4G TOTAL SUGAR
FAT 27G66% OF CAL
9G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 8h
- Sodium
- 759mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 763mg
- Calcium
- 31mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 759MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.