
Buns in My Oven · by Karly Campbell★ 4.5 (2)
Slow Cooker Beef Stroganoff
NUTRITION · PER SERVING500M COOK
CAL 19%·PRO 61%
CARBS 24G26% OF CAL
2G FIBER18G OTHER5G TOTAL SUGAR
FAT 18G44% OF CAL
7G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender beef in a creamy sauce with mushrooms and onions served over egg noodles, made easy in the slow cooker.
mainamericancasserolebeef⏲️ slow cooker🍳 skillet
View the full recipe on Buns in My Oven →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 2 pounds beef stew meat
- 1 teaspoon salt
- 1 teaspoon pepper
- 2 tablespoons worcestershire sauce
- 2 teaspoons olive oil, (divided)
- 1 tablespoon butter
- 8 ounces sliced mushrooms
- 1 sweet onion, (diced)
- 3 cloves garlic, (minced)
- 10 ounces cream of mushroom soup
- 2 ounces cream cheese
- 8 ounces sour cream
- 1 pound egg noodles, (cooked according to package directions)
- 2 tablespoons fresh chopped parsley
At a glance
PER SERVING · TIME 500M
CAL 19%·PRO 61%
CARBS 24G26% OF CAL
2G FIBER18G OTHER5G TOTAL SUGAR
FAT 18G44% OF CAL
7G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 8h
- Sodium
- 729mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 696mg
- Calcium
- 82mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 729MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
