Small Town Woman · by Beth Pierce★ 5.0 (19)
Slow Cooker Beef Stroganoff
NUTRITION · PER SERVING170M COOK
CAL 28%·PRO 84%
CARBS 29G21% OF CAL
2G FIBER23G OTHER5G TOTAL SUGAR
FAT 30G49% OF CAL
10G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Slow-cooked beef with mushrooms, onions, and garlic in a sour cream sauce, served over egg noodles. A rich, comforting classic comfort dish.
mainamericanbeef⏲️ slow cooker🍳 skillet
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Nutrition & ingredients
Ingredients
serves 4- 2 tablespoons canola oil
- 1 ½ lbs beef petite shoulder cut into bite size pieces (or beef tenderloin)
- 8 ounces cremini or white button mushrooms
- ½ medium onion chopped
- 2 cloves minced garlic
- 2 cups low sodium beef broth
- 2 tablespoons Worcestershire sauce
- ½ teaspoon onion powder
- 3 tablespoons cornstarch
- 1 cup sour cream
- 8 ounces egg noodles COOKED
- 1 ½ tablespoons fresh chopped parsley
- Salt and pepper to taste
At a glance
PER SERVING · TIME 170M
CAL 28%·PRO 84%
CARBS 29G21% OF CAL
2G FIBER23G OTHER5G TOTAL SUGAR
FAT 30G49% OF CAL
10G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 2h 30m
- Sodium
- 676mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 477mg
- Calcium
- 96mg
- Iron
- 6mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 676MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.