Slow Cooker Beef Sirloin Tips and Gravy
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Six Sisters' Stuff · by Steph Loaiza5.0 (13)

Slow Cooker Beef Sirloin Tips and Gravy

NUTRITION · PER SERVING490M COOK
CAL 17%·PRO 75%
CARBS 11G13% OF CAL
1G FIBER0G ADDED0G INTRINSIC8G OTHER2G TOTAL SUGAR
FAT 16G40% OF CAL
5G SAT10G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Beef sirloin tips braised low and slow until fork-tender in a savory mushroom and onion gravy. Comfort food at its best served over mashed potatoes.

mainamericanbeefdairy free
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Nutrition & ingredients

Ingredients

serves 8
  • 1/2 cup all-purpose flour
  • 1 teaspoon seasoned salt
  • 1/4 teaspoon ground pepper
  • 1/4 teaspoon garlic powder
  • 3 pounds beef tips (or stew meat cubed)
  • 2 Tablespoon olive oil
  • 1 onion (diced)
  • 1 cup fresh mushrooms
  • 10.5 ounces beef broth (condensed)
  • 2 Tablespoon Worcestershire sauce
  • 2 Tablespoon ketchup
  • 2 Tablespoon red wine vinegar
  • 2 Tablespoon water
  • 1/2 teaspoon Italian seasoning
  • 2 Tablespoon cornstarch
  • 2 Tablespoon cold water
PREP
10M
SODIUM
624MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.