
The Magical Slow Cooker · by Sarah Olson★ 5.0 (9)
Slow Cooker Beef Bourguignon
NUTRITION · PER SERVING500M COOK
CAL 23%·PRO 81%
CARBS 19G16% OF CAL
3G FIBER0G ADDED0G INTRINSIC12G OTHER4G TOTAL SUGAR
FAT 18G35% OF CAL
6G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A classic French beef stew with tender meat, vegetables, and red wine braised low and slow. Full of deep, rich flavor from hours of cooking.
mainfrenchsoupbeef⏲️ slow cooker🍳 skilletdairy free
View the full recipe on The Magical Slow Cooker →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 2 lbs beef stew meat (cut into chunks)
- 6 slices of bacon (chopped)
- 1 onion (finely chopped)
- 2 carrots (peeled and sliced)
- 3 garlic cloves (minced)
- 1/4 cup all-purpose flour
- 2 cups red wine (such as burgundy)
- 2 cups beef broth
- 2 Tbsp. tomato paste
- 1 tsp. dried thyme
- 1 lb. small potatoes (halved)
- 8 oz. baby bella mushrooms (sliced)
- salt and pepper to taste
- chopped fresh parsley for garnish
At a glance
PER SERVING · TIME 500M
CAL 23%·PRO 81%
CARBS 19G16% OF CAL
3G FIBER0G ADDED0G INTRINSIC12G OTHER4G TOTAL SUGAR
FAT 18G35% OF CAL
6G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 8h
- Sodium
- 966mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 972mg
- Calcium
- 67mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 966MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
