
Six Sisters' Stuff · by Steph Loaiza
Slow Cooker BBQ Chicken Thighs Recipe
NUTRITION · PER SERVING185M COOK
CAL 30%·PRO 80%
CARBS 34G22% OF CAL
1G FIBER7G OTHER25G TOTAL SUGAR
FAT 34G51% OF CAL
11G SAT23G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chicken thighs slow-cooked in barbecue sauce with minimal prep. An easy, hands-off dinner with well-developed, smoky BBQ flavors.
mainamericanchicken⏲️ slow cooker♨️ grilldairy freegluten free
View the full recipe on Six Sisters' Stuff →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2 pounds bone-in, skin on chicken thighs
- 1½ teaspoon salt
- ½ teaspooon ground black pepper
- 1½ teaspoon garlic powder
- 1 cup BBQ Sauce
- 1 Tablespoon olive oil
- 1 small onion (cubed)
At a glance
PER SERVING · TIME 185M
CAL 30%·PRO 80%
CARBS 34G22% OF CAL
1G FIBER7G OTHER25G TOTAL SUGAR
FAT 34G51% OF CAL
11G SAT23G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 3h
- Sodium
- 1744mg
- Total sugar
- 25g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 794mg
- Calcium
- 48mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1744MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
