Creme de la Crumb · by Tiffany★ 5.0 (6)
Slow Cooker BBQ Chicken Dip
NUTRITION · PER SERVING125M COOK
CAL 13%·PRO 32%
CARBS 20G31% OF CAL
0G FIBER2G OTHER17G TOTAL SUGAR
FAT 12G43% OF CAL
6G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy, cheesy BBQ chicken dip made in the slow cooker with minimal prep. Perfect for parties and game days.
starteramericanchicken⏲️ slow cookergluten free
View the full recipe on Creme de la Crumb →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 2 boneless skinless chicken breasts
- 1 package McCormick® Slow Cookers Sweet & Smoky Pulled Chicken Seasoning Mix
- ½ cup ketchup
- ½ cup molasses
- ½ cup water
- 8 ounces cream cheese (softened)
- 1 cup shredded Mexican blend cheese
- optional: 3 tablespoons chopped red and green onion
At a glance
PER SERVING · TIME 125M
CAL 13%·PRO 32%
CARBS 20G31% OF CAL
0G FIBER2G OTHER17G TOTAL SUGAR
FAT 12G43% OF CAL
6G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 2h
- Sodium
- 528mg
- Total sugar
- 17g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 495mg
- Calcium
- 135mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 528MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.