Two Peas & Their Pod · by Maria Lichty★ 4.8 (15)
Slow Cooker BBQ Chicken
NUTRITION · PER SERVING190M COOK
CAL 23%·PRO 78%
CARBS 59G52% OF CAL
3G FIBER34G OTHER22G TOTAL SUGAR
FAT 6G12% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender pulled chicken slow-cooked with BBQ sauce and onion. This easy main dish is moist and flavorful, great for a weeknight meal or feeding a crowd.
mainamericanchicken⏲️ slow cooker♨️ grilldairy free
View the full recipe on Two Peas & Their Pod →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 3 lbs boneless skinless chicken breast
- 1/2 yellow onion, (chopped)
- 1 1/2 cups homemade BBQ sauce ((or your favorite BBQ sauce))
- Buns or rolls and cabbage or slaw, (for serving)
At a glance
PER SERVING · TIME 190M
CAL 23%·PRO 78%
CARBS 59G52% OF CAL
3G FIBER34G OTHER22G TOTAL SUGAR
FAT 6G12% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 3h
- Sodium
- 906mg
- Total sugar
- 22g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 754mg
- Calcium
- 152mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 906MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.