The Magical Slow Cooker · by Sarah Olson★ 4.3 (3)
Slow Cooker Barbecue Chicken with Bell Peppers and Onions
NUTRITION · PER SERVING370M COOK
CAL 8%·PRO 46%
CARBS 19G44% OF CAL
1G FIBER4G OTHER14G TOTAL SUGAR
FAT 1G4% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender chicken simmered in barbecue sauce with peppers and onions in the slow cooker. Sweet, tangy, and slightly spicy over rice.
mainamericanchicken⏲️ slow cookerdairy free
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Nutrition & ingredients
Ingredients
serves 8- 2 lbs. chicken tenderloins
- 1 green bell pepper, (sliced)
- 1 yellow bell pepper, (sliced)
- 1 white onion, (sliced)
- 1 cup barbecue sauce
- 2 Tbsp. Worcestershire sauce
- 1 Tbsp. soy sauce
- 1 pinch red pepper flakes
At a glance
PER SERVING · TIME 370M
CAL 8%·PRO 46%
CARBS 19G44% OF CAL
1G FIBER4G OTHER14G TOTAL SUGAR
FAT 1G4% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 6h
- Sodium
- 721mg
- Total sugar
- 14g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 216mg
- Calcium
- 23mg
- Iron
- 0.61mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 721MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.