Shugary Sweets · by Aimee Shugarman★ 5.0 (1)
Slow Cooker Balsamic Shredded Beef
NUTRITION · PER SERVING370M COOK
CAL 36%·PRO 100%
CARBS 11G6% OF CAL
0G FIBER1G OTHER10G TOTAL SUGAR
FAT 51G63% OF CAL
18G SAT33G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender shredded beef cooked low and slow in a balsamic glaze. A comforting slow cooker dinner that requires minimal active time.
mainamericanbeef⏲️ slow cookerdairy free
View the full recipe on Shugary Sweets →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 5 pound beef chuck roast
- 1 cup beef broth
- 1/2 cup light brown sugar
- 1/4 cup balsamic vinegar
- 1 Tablespoon soy sauce
- 1 teaspoon kosher salt
- 1/4 teaspoon crushed red pepper flakes
- 3 cloves garlic (pressed)
At a glance
PER SERVING · TIME 370M
CAL 36%·PRO 100%
CARBS 11G6% OF CAL
0G FIBER1G OTHER10G TOTAL SUGAR
FAT 51G63% OF CAL
18G SAT33G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 6h
- Sodium
- 583mg
- Total sugar
- 10g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 844mg
- Calcium
- 25mg
- Iron
- 6mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 583MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.