
Foodie Crush · by Heidi Larsen★ 5.0 (3)
Slow Cooker Balsamic Chicken Recipe
NUTRITION · PER SERVING205M COOK
CAL 43%·PRO 100%
CARBS 39G18% OF CAL
5G FIBER7G OTHER27G TOTAL SUGAR
FAT 40G42% OF CAL
8G SAT32G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chicken thighs braised in a rich, tangy balsamic sauce with mushrooms and herbs. Tender and deeply flavorful, best served over rice or noodles.
mainitalianchicken⏲️ slow cooker🍳 skillet🥄 saucepangluten free
View the full recipe on Foodie Crush →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 8-10 boneless skinless chicken thighs
- 1-2 tablespoons extra virgin olive oil
- 16 ounces frozen white pearl onions
- 8 ounces white button mushrooms, (quartered)
- 5 garlic cloves, (minced)
- 2 sprigs fresh rosemary
- 1 bay leaf
- ¾ cup balsamic vinegar
- 1 cup chicken stock
- 3 tablespoons tomato paste
- ¼ cup brown sugar
- kosher salt and freshly ground black pepper, (to taste)
- 1 tablespoon butter
- ½ cup pomegranate seeds ((for serving))
- ¼ cup flat leaf parsley leaves, (torn or chopped (for serving))
At a glance
PER SERVING · TIME 205M
CAL 43%·PRO 100%
CARBS 39G18% OF CAL
5G FIBER7G OTHER27G TOTAL SUGAR
FAT 40G42% OF CAL
8G SAT32G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 3h 15m
- Sodium
- 582mg
- Total sugar
- 27g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1661mg
- Calcium
- 106mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 582MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
