Dinners, Dishes and Desserts · by Erin Sellin★ 4.9 (21)
Slow Cooker Baked Beans Recipe
NUTRITION · PER SERVING555M COOK
CAL 21%·PRO 54%
CARBS 42G40% OF CAL
3G FIBER27G OTHER13G TOTAL SUGAR
FAT 17G36% OF CAL
6G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Homemade baked beans made from scratch with bacon, molasses, and brown sugar in the slow cooker. A classic BBQ and potluck side.
sideamericanbeans⏲️ slow cooker🍳 skilletdairy freegluten free
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Nutrition & ingredients
Ingredients
serves 10- 1 pound Northern Beans (dried)
- 1 pound bacon (cooked and chopped)
- 1 onion (finely chopped)
- 2 jalapenos (finely chopped)
- 1/4 cup tomato paste
- 1/4 cup brown sugar
- 1/4 cup molasses
- 2 teaspoon salt
- 1 teaspoon black pepper
- 1/4 teaspoon cayenne pepper
- 1 cup chicken broth
At a glance
PER SERVING · TIME 555M
CAL 21%·PRO 54%
CARBS 42G40% OF CAL
3G FIBER27G OTHER13G TOTAL SUGAR
FAT 17G36% OF CAL
6G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 9h
- Sodium
- 1336mg
- Total sugar
- 13g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1081mg
- Calcium
- 119mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1336MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.