Spicy Southern Kitchen · by Christin Mahrlig
Slow Cooker Bacon Mushroom Dressing
NUTRITION · PER SERVING205M COOK
CAL 21%·PRO 26%
CARBS 54G52% OF CAL
6G FIBER40G OTHER8G TOTAL SUGAR
FAT 15G33% OF CAL
6G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Slow-cooker savory bread dressing with bacon, mushrooms, and sage. Smoky and rich, a classic Thanksgiving side.
sidesouthern⏲️ slow cooker🍳 skillet
View the full recipe on Spicy Southern Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 4 slices bacon, (chopped)
- 1 medium sweet onion, (diced)
- 3 celery ribs, (diced)
- 4 cups sliced mushrooms
- 2 cups chicken broth
- 2 large eggs
- 4 tablespoons melted butter
- 1 (12-ounce) package seasoned stuffing cubes
- 1/2 (12-ounce) package corn bread stuffing mix
- 1/2 teaspoon salt
- 1/2 teaspoon balck pepper
- 1 teaspoon dried sage
At a glance
PER SERVING · TIME 205M
CAL 21%·PRO 26%
CARBS 54G52% OF CAL
6G FIBER40G OTHER8G TOTAL SUGAR
FAT 15G33% OF CAL
6G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Cook
- 3h
- Sodium
- 1502mg
- Total sugar
- 8g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 334mg
- Calcium
- 58mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 1502MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.