The Magical Slow Cooker · by Sarah Olson★ 4.8 (4)
Slow Cooker Bacon Green Bean Casserole
NUTRITION · PER SERVING230M COOK
CAL 16%·PRO 27%
CARBS 13G17% OF CAL
1G FIBER10G OTHER2G TOTAL SUGAR
FAT 23G65% OF CAL
10G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Classic green bean casserole with bacon and a savory milk sauce. Comforting and rich, ideal as a side dish for holiday meals.
sideamericancasserolepork⏲️ slow cooker🍳 skillet
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Nutrition & ingredients
Ingredients
serves 10- 4 cups cut fresh green beans, (uncooked)
- 10½ oz. can cream of bacon soup ((cream of mushroom works well too) - do not add water)
- ½ cup milk
- 1 tsp. Worcestershire sauce ((or soy sauce))
- 6 oz. French's fried onions, (divided)
- 12 oz. bacon, (cooked and sliced, divided)
At a glance
PER SERVING · TIME 230M
CAL 16%·PRO 27%
CARBS 13G17% OF CAL
1G FIBER10G OTHER2G TOTAL SUGAR
FAT 23G65% OF CAL
10G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 3h 30m
- Sodium
- 918mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 300mg
- Calcium
- 38mg
- Iron
- 0.66mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 918MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.