The Magical Slow Cooker · by Sarah Olson★ 4.9 (8)
Slow Cooker Apple Crisp
NUTRITION · PER SERVING165M COOK
CAL 18%·PRO 4%
CARBS 60G65% OF CAL
3G FIBER0G ADDED0G INTRINSIC25G OTHER33G TOTAL SUGAR
FAT 15G36% OF CAL
8G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A cozy slow cooker dessert with spiced apples and a buttery oat and pecan crumble topping. Warm, comforting, and no-fuss.
dessertamerican⏲️ slow cookervegetarian
View the full recipe on The Magical Slow Cooker →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 42 oz. apple pie filling ((two 21-oz. cans))
- 2/3 cup brown sugar
- 3/4 cup oatmeal (rolled oats)
- 1/4 cup flour
- 1/4 cup chopped pecans
- 1/2 cup salted butter (melted)
- 3/4 tsp. ground cinnamon
- 1/4 tsp. nutmeg
- pinch salt
At a glance
PER SERVING · TIME 165M
CAL 18%·PRO 4%
CARBS 60G65% OF CAL
3G FIBER0G ADDED0G INTRINSIC25G OTHER33G TOTAL SUGAR
FAT 15G36% OF CAL
8G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 2h 30m
- Sodium
- 213mg
- Total sugar
- 33g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 131mg
- Calcium
- 29mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 213MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.