Slow Cooker Apple Barbecue Pork Loin
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Juicy pork loin slow-cooked with barbecue sauce and apple pie filling, creating a sweet and smoky main course. Tender and fall-apart texture, this is comfort food for dinner or casual gatherings.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 4 lb. pork loin ((look for the bigger pork loin not a small tenderloin")
- 2 Tbsp. cooking oil
- 1 white onion, (diced)
- 1.5 cups barbecue sauce
- 21 oz. can apple pie filling
- 2 Tbsp. apple cider vinegar
- 1/4 tsp. black pepper
At a glance
PER SERVING · TIME 575M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 7h
- Sodium
- 671mg
- Total sugar
- 28g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 999mg
- Calcium
- 33mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 671MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.