The Magical Slow Cooker · by Sarah Olson★ 4.9 (14)
Slow Cooker Amish Pot Roast Recipe
NUTRITION · PER SERVING555M COOK
CAL 30%·PRO 86%
CARBS 5G4% OF CAL
0G FIBER1G SUGAR4G OTHER
FAT 45G67% OF CAL
15G SAT30G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender chuck roast slow-cooked with onions in a rich, savory broth seasoned with coffee, Worcestershire, and soy sauce. A hearty comfort meal with deep, complex flavors.
mainamericanroastbeef⏲️ slow cooker🍳 skilletdairy free
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Nutrition & ingredients
Ingredients
serves 6- 3 lb. chuck roast
- 2 Tbsp. cooking oil
- 1/4 tsp. pepper
- 1 tsp. garlic powder
- 3/4 tsp. dried leaf oregano (not ground)
- 1 Tbsp. Worcestershire sauce
- 1/4 cup soy sauce
- 1 cup brewed coffee
- 1 large white onion (sliced)
- 2 bay leaves
- 2 Tbsp. cornstarch
- 3 Tbsp. cold water
At a glance
PER SERVING · TIME 555M
CAL 30%·PRO 86%
CARBS 5G4% OF CAL
0G FIBER1G SUGAR4G OTHER
FAT 45G67% OF CAL
15G SAT30G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 9h
- Sodium
- 732mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 761mg
- Calcium
- 26mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 732MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.