The Magical Slow Cooker · by Sarah Olson★ 5.0 (3)
Slow Cooker A.1. Beef Stew
NUTRITION · PER SERVING505M COOK
CAL 15%·PRO 71%
CARBS 15G20% OF CAL
3G FIBER6G OTHER6G TOTAL SUGAR
FAT 12G35% OF CAL
3G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A slow cooker beef stew with tender beef, vegetables, and rich beef broth flavored with A.1. sauce and herbs. Hearty comfort food best served over rice.
mainamericansoupbeef⏲️ slow cooker🍳 skilletdairy free
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Nutrition & ingredients
Ingredients
serves 6- 2 lbs. beef stew meat, (cubed)
- 2 Tbsp. cooking oil
- ¼ cup all purpose flour
- 1 tsp. salt
- ¼ tsp. pepper
- 1 tsp. dried oregano
- 14.5 oz. can beef broth
- 1 white onion (diced large)
- 1 bell pepper (diced large)
- 1 lb. baby carrots
- 1 garlic clove (minced)
- ¼ cup A1 steak sauce
- 1 bay leaf
At a glance
PER SERVING · TIME 505M
CAL 15%·PRO 71%
CARBS 15G20% OF CAL
3G FIBER6G OTHER6G TOTAL SUGAR
FAT 12G35% OF CAL
3G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Cook
- 8h
- Sodium
- 998mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 854mg
- Calcium
- 66mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 998MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.