365 Days of Slow Cooking · by 365 Days of Slow Cooking★ 5.0
Slow Cooker 2-Ingredient Coconut Pecan Fudge
NUTRITION · PER SERVING32M COOK
CAL 10%·PRO 3%
CARBS 26G52% OF CAL
2G FIBER6G OTHER18G TOTAL SUGAR
FAT 11G50% OF CAL
5G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Two-ingredient slow cooker fudge made with chocolate chips and frosting, studded with pecans. Impossibly simple to make and rich enough for any chocolate lover.
dessertamerican⏲️ slow cooker
View the full recipe on 365 Days of Slow Cooking →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 15- 8 oz semi sweet or dark chocolate chips (this is about 1 1/3 cups)
- 1 (16 oz) can/tub of coconut pecan frosting (mine was Betty Crocker brand)
At a glance
PER SERVING · TIME 32M
CAL 10%·PRO 3%
CARBS 26G52% OF CAL
2G FIBER6G OTHER18G TOTAL SUGAR
FAT 11G50% OF CAL
5G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 2m
- Cook
- 30m
- Sodium
- 48mg
- Total sugar
- 18g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 107mg
- Calcium
- 4mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 2M
- SODIUM
- 48MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.