Easy Peasy Foodie · by Eb Gargano★ 5.0 (4)
Slow Cooked Chunky Beef Chilli
NUTRITION · PER SERVING195M COOK
CAL 38%·PRO 100%
CARBS 93G48% OF CAL
8G FIBER0G ADDED10G INTRINSIC74G OTHER10G TOTAL SUGAR
FAT 19G22% OF CAL
5G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chunky beef chili simmered low and slow until the meat is tender and flavors meld together. Hearty and warming, served with beans and optional toppings like guacamole and tortillas.
mainamericancasserolebeef🥧 baking dish⏲️ slow cooker🥄 saucepan🔥 oven
View the full recipe on Easy Peasy Foodie →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2 tablespoons olive oil
- 1 large onion (sliced)
- 800 g stewing beef (diced into 1cm / ½inch cubes)
- 2 cloves garlic (crushed or finely chopped)
- 1 teaspoon dried chilli flakes
- 2 teaspoons paprika
- 2 teaspoons cumin
- 2 teaspoons oregano
- 400 g tin chopped tomatoes
- Salt and pepper
- 1 large red pepper (chopped into small chunks)
- 400 g tin kidney beans (drained)
- Rice and/or tortillas to serve
- Guacamole, sour cream & fresh coriander to serve ((optional))
At a glance
PER SERVING · TIME 195M
CAL 38%·PRO 100%
CARBS 93G48% OF CAL
8G FIBER0G ADDED10G INTRINSIC74G OTHER10G TOTAL SUGAR
FAT 19G22% OF CAL
5G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 3h
- Sodium
- 763mg
- Total sugar
- 10g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1501mg
- Calcium
- 148mg
- Iron
- 8mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 763MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.