
Kitchen Sanctuary · by Nicky Corbishley★ 5.0 (4)
Slow Cooked Beef Rogan Josh
NUTRITION · PER SERVING255M COOK
CAL 35%·PRO 100%
CARBS 56G32% OF CAL
5G FIBER42G OTHER9G TOTAL SUGAR
FAT 52G67% OF CAL
24G SAT29G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender beef simmered slowly in a rich, spiced tomato sauce with peppers and onions. An aromatic Indian curry with warm spices and complex flavor.
mainindiancurrybeef🔥 ovengluten free
View the full recipe on Kitchen Sanctuary →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 2 tsp minced ginger
- 4 cloves garlic (peeled and minced)
- 1 tsp ground turmeric
- 1 tsp cumin
- 1 tsp freshly ground black pepper
- 4 tbsp natural yogurt
- 1 kg (2.2lbs) braising beef (chopped into bite-size chunks)
- 2 tbsp ghee or oil
- 2 onions (peeled and finely chopped)
- 1 red bell pepper (deseeded and roughly chopped)
- 1 yellow bell pepper (deseeded and roughly chopped)
- 3 fresh red chillies (finely chopped (I use fresno or serrano))
- ½ a bunch (about 20g/0.7oz) of fresh coriander (cilantro) (chopped (chop the stalks too and keep those separate))
- 3 whole cloves
- 1 tsp cinnamon
- 1 tbsp ground coriander
- 2 tsp paprika
- 1/2 tsp salt
- 1/2 tsp freshly ground black pepper
- 3 tbsp tomato puree (or paste)
- 600 ml (2.5 cups) beef stock ((water plus 2 stock cubes is fine))
- 400 g (14 oz) tin finely chopped tomatoes
- 4 cardamom pods ((thread them onto a piece of natural cotton so you can fish them out easier later))
- natural yogurt
- small bunch fresh mint (roughly torn)
- boiled or pilau rice
At a glance
PER SERVING · TIME 255M
CAL 35%·PRO 100%
CARBS 56G32% OF CAL
5G FIBER42G OTHER9G TOTAL SUGAR
FAT 52G67% OF CAL
24G SAT29G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 3h 25m
- Sodium
- 1059mg
- Total sugar
- 9g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1082mg
- Calcium
- 696mg
- Iron
- 8mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 1059MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
