Chelsea's Messy Apron · by Chelsea Lords★ 4.8 (5)
Sloppy Joes
NUTRITION · PER SERVING45M COOK
CAL 30%·PRO 69%
CARBS 69G45% OF CAL
5G FIBER38G OTHER26G TOTAL SUGAR
FAT 22G33% OF CAL
9G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Ground beef cooked down with vegetables, tomato, and warm spices, piled onto buttered bread. Juicy, savory, and satisfying.
mainamericansandwichbeef⚙️ food processor
View the full recipe on Chelsea's Messy Apron →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 tablespoon olive oil
- 1 tablespoon unsalted butter
- 1/2 cup grated yellow onion (1 small onion)
- 2 teaspoons minced garlic (2 cloves)
- 1/2 cup finely chopped carrot (1 carrot)
- 1 cup finely chopped red bell pepper (1 pepper)
- 1 pound lean ground beef (93/7)
- 1 tablespoon tomato paste
- 1 (14.5-ounce) can crushed tomatoes
- 1/2 cup ketchup (Heinz recommended)
- 2 teaspoons Worcestershire sauce
- 1 tablespoon light brown sugar (see note 1)
- 1 teaspoon ground mustard
- 2 teaspoons beef bouillon powder
- 1/4 teaspoon pepper
- 1 teaspoon red wine vinegar (optional)
- Brioche buns (or your favorite hamburger buns, for serving, plus butter for buns)
At a glance
PER SERVING · TIME 45M
CAL 30%·PRO 69%
CARBS 69G45% OF CAL
5G FIBER38G OTHER26G TOTAL SUGAR
FAT 22G33% OF CAL
9G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 30m
- Sodium
- 1538mg
- Total sugar
- 26g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1038mg
- Calcium
- 101mg
- Iron
- 9mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1538MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.