Jo Cooks · by Joanna Cismaru★ 4.6 (40)
Sloppy Joes
NUTRITION · PER SERVING60M COOK
CAL 13%·PRO 29%
CARBS 12G19% OF CAL
1G FIBER3G OTHER8G TOTAL SUGAR
FAT 17G59% OF CAL
6G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Ground beef simmers in a rich, meaty sauce of ketchup, tomato, and Worcestershire, served on a toasted bun. A nostalgic, messy, utterly satisfying weeknight classic.
mainamericansandwichbeef🍳 skilletgluten free
View the full recipe on Jo Cooks →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 pound ground beef
- 1 tablespoon butter (unsalted)
- ½ onion (chopped)
- ½ green bell pepper (finely chopped)
- 3 cloves garlic (minced)
- ½ cup ketchup
- 1 cup tomato sauce (or tomato passata)
- 1 tablespoon brown sugar
- 1 teaspoon yellow mustard
- 2 teaspoon Worcestershire sauce
- 1 teaspoon Italian seasoning
- ¼ teaspoon salt (or to taste)
- ½ teaspoon pepper (or to taste)
At a glance
PER SERVING · TIME 60M
CAL 13%·PRO 29%
CARBS 12G19% OF CAL
1G FIBER3G OTHER8G TOTAL SUGAR
FAT 17G59% OF CAL
6G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 50m
- Sodium
- 584mg
- Total sugar
- 8g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 442mg
- Calcium
- 23mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 584MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.