
Simply Scratch · by Laurie McNamara★ 5.0 (5)
Sloppy Joe Sweet Potato Bowls
NUTRITION · PER SERVING60M COOK
CAL 32%·PRO 67%
CARBS 72G45% OF CAL
7G FIBER37G OTHER27G TOTAL SUGAR
FAT 24G34% OF CAL
7G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Roasted sweet potatoes topped with homemade sloppy joe sauce, pickles, and jalapeños. A fun, deconstructed take on the classic sandwich.
mainamericanbowlbeef🍪 sheet pan🔥 ovengluten free
View the full recipe on Simply Scratch →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 5- nonstick spray (like avocado oil, ghee oil or extra-light olive oil)
- 2½ pounds sweet potatoes (diced)
- 3 tablespoons avocado oil
- 1 tablespoon all-purpose season salt
- 1 teaspoon dried parsley
- 1/2 teaspoon freshly ground black pepper
- 1/4 cup parmesan cheese (freshly grated)
- 1½ pounds lean ground beef
- 1¼ cups ketchup
- 1/4 cup water
- 2 tablespoon sugar
- 1 tablespoon prepared mustard
- 1/2 teaspoon white vinegar
- 1/2 teaspoon paprika
- 1/2 teaspoon kosher salt
- 1/4 teaspoon freshly ground black pepper
- sliced dill pickles
- pickled red onions
- sliced raw jalapeños
- snipped chives or sliced green onions
At a glance
PER SERVING · TIME 60M
CAL 32%·PRO 67%
CARBS 72G45% OF CAL
7G FIBER37G OTHER27G TOTAL SUGAR
FAT 24G34% OF CAL
7G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Cook
- 35m
- Sodium
- 2253mg
- Total sugar
- 27g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1430mg
- Calcium
- 164mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 2253MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
