Sloppy Joe Cornbread Casserole
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Sloppy joe filling topped with a golden cornbread crust and melted cheddar, all baked together. It's a budget-friendly, family-friendly casserole that balances sweet and tangy flavors.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 lb. ground beef
- 1 small onion, (diced (about 1 cup))
- 1 medium green bell pepper, (seeded and diced (about 1 cup))
- 2 small cloves garlic, (minced or pressed (about 1 teaspoon))
- 1 (15 ounce) can Sloppy Joe sauce ((such as Manwich))
- 1 cup (4 ounces) grated sharp cheddar cheese
- Kosher salt and ground black pepper, (to taste)
- 1 (8.5 ounce) box Jiffy corn muffin mix
- 1 large egg
- ⅓ cup milk
- Optional garnish: additional grated sharp cheddar cheese, sour cream, parsley or cilantro, chopped red onion, sliced green onion
At a glance
PER SERVING · TIME 55M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 40m
- Sodium
- 2235mg
- Total sugar
- 38g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 444mg
- Calcium
- 181mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 2235MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.