Plain Chicken · by StephanieParker★ 5.0 (2)
Sloppy Joe Biscuit Cups
NUTRITION · PER SERVING27M COOK
CAL 11%·PRO 25%
CARBS 22G38% OF CAL
1G FIBER14G OTHER7G TOTAL SUGAR
FAT 10G39% OF CAL
4G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Sloppy joe meat stuffed into buttermilk biscuits, topped with cheddar cheese, and baked in a muffin tin. Family-friendly and can be made in advance and frozen.
mainamericanbaked goodbeef🥧 baking dish🍳 skillet🔥 ovengluten free
View the full recipe on Plain Chicken →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 1 lb lean ground beef
- ½ cup ketchup
- 4 tsp sugar
- 4 tsp yellow mustard
- 4 tsp white vinegar
- 4 tsp Worcestershire sauce
- 1 Tbsp dried minced onion flakes
- 2 (6-oz) cans refrigerated biscuits ((10 biscuits total))
- ½ cup shredded cheddar cheese
At a glance
PER SERVING · TIME 27M
CAL 11%·PRO 25%
CARBS 22G38% OF CAL
1G FIBER14G OTHER7G TOTAL SUGAR
FAT 10G39% OF CAL
4G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 17m
- Sodium
- 525mg
- Total sugar
- 7g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 214mg
- Calcium
- 50mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 525MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.