The Woks of Life · by Bill★ 5.0 (1)
Sliced Pork Belly with Spicy Garlic Peanut Sauce
NUTRITION · PER SERVING60M COOK
CAL 20%·PRO 14%
CARBS 3G3% OF CAL
1G FIBER1G OTHER1G TOTAL SUGAR
FAT 40G91% OF CAL
12G SAT28G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Sliced pork belly served with a spicy garlic peanut sauce made with peanut butter, chilis, and aromatic spices. Rich and flavorful.
mainporkdairy free
View the full recipe on The Woks of Life →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 teaspoon salt ((plus more to taste if necessary))
- 8 ounce slab of pork belly ((225g; the leanest piece you can find))
- 1 tablespoon cilantro
- 1 scallion
- 3 cloves garlic
- 2 tablespoons peanuts ((roasted))
- 2 to 3 dried red chilis
- 1 tablespoon oil
- 1 tablespoon chili oil
- 1 teaspoon peanut butter
- ½ teaspoon spicy bean paste
- 1 teaspoon soy sauce
At a glance
PER SERVING · TIME 60M
CAL 20%·PRO 14%
CARBS 3G3% OF CAL
1G FIBER1G OTHER1G TOTAL SUGAR
FAT 40G91% OF CAL
12G SAT28G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 45m
- Sodium
- 694mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 145mg
- Calcium
- 14mg
- Iron
- 0.50mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 694MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.