Slap ‘Yo Momma Good Praline Cookies
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Rich butter cookies studded with pecans and finished with a powdered sugar glaze. The browned butter gives them a nutty, complex flavor and tender texture that melts in your mouth.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2 cups butter
- 2 cups brown sugar
- 2 eggs
- 2 tsp vanilla
- 1 teaspoon baking soda
- ½ teaspoon baking powder
- ½ teaspoon salt
- 3 cups all-purpose flour
- 1 cup chopped pecans ((reserve 1/3 cup for sprinkling on frosted cookies))
- ½ cup reserved brown butter
- 2 teaspoons vanilla
- 3 cups powdered sugar
- ¼ cup hot water
At a glance
PER SERVING · TIME 20M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 924mg
- Total sugar
- 168g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1104mg
- Calcium
- 367mg
- Iron
- 9mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 924MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.