Skinny Tropical Pudding Cups
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Eat Yourself Skinny · by Kelly Gellner5.0 (1)

Skinny Tropical Pudding Cups

NUTRITION · PER SERVING10M COOK
CAL 4%·PRO 2%
CARBS 14G65% OF CAL
0G FIBER7G OTHER7G TOTAL SUGAR
FAT 3G28% OF CAL
2G SAT1G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Skinny Tropical Pudding Cups combine vanilla, coconut, and rum pudding with fresh pineapple and lime, topped with whipped topping. Creamy, tropical, and light. A perfect warm-weather dessert.

dessertamericangluten freevegetarian
View the full recipe on Eat Yourself Skinny

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Nutrition & ingredients

Ingredients

serves 8
  • 1/2 cup fat-free milk
  • 1 small package sugar-free (fat-free instant vanilla pudding mix)
  • 1 tsp. coconut extract
  • 1/2 tsp. rum extract
  • 2 Tbsp lime juice
  • 1/2 cup crushed pineapple packed in juice (not drained)
  • 1 cup fat-free whipped topping (thawed)
  • 2 white chocolate macadamia nut cookies (crushed)
PREP
10M
SODIUM
262MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.