
Foolproof Living · by Aysegul Sanford★ 5.0 (8)
Skinny Shrimp Scampi Recipe
NUTRITION · PER SERVING20M COOK
CAL 12%·PRO 42%
CARBS 5G9% OF CAL
2G FIBER0G ADDED1G INTRINSIC2G OTHER1G TOTAL SUGAR
FAT 15G55% OF CAL
3G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Shrimp sautéed with garlic, butter, and lemon served over zucchini noodles. Bright, lemony, and elegant with tender shrimp. A lighter, low-carb take on the Italian classic.
mainitalianpastashellfish🍳 skilletgluten free
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Nutrition & ingredients
Ingredients
serves 4- 3 tablespoons of butter
- 1 tablespoon olive oil
- 3 cloves of garlic (minced)
- 1 lb. 453 grams extra large shrimp (26-30 per pound), deveined
- ½ teaspoon kosher salt
- ¼ teaspoon ground black pepper
- 4 tablespoons lemon juice (freshly squeezed)
- 1 teaspoon lemon zest
- ¼ cup fresh parsley (chopped)
- 1 teaspoon olive oil
- 4 medium-size zucchini (spiralized)
- ¼ cup fresh dill (chopped)
- ¼ cup feta cheese (crumbled)
At a glance
PER SERVING · TIME 20M
CAL 12%·PRO 42%
CARBS 5G9% OF CAL
2G FIBER0G ADDED1G INTRINSIC2G OTHER1G TOTAL SUGAR
FAT 15G55% OF CAL
3G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 716mg
- Total sugar
- 1g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 250mg
- Calcium
- 139mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 716MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
