Mom On Timeout · by Trish - Mom On Timeout★ 5.0 (6)
Skinny Orange Muffins
NUTRITION · PER SERVING26M COOK
CAL 10%·PRO 9%
CARBS 33G66% OF CAL
2G FIBER10G OTHER21G TOTAL SUGAR
FAT 6G27% OF CAL
5G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender muffins brightened with fresh orange zest and made moist with Greek yogurt. A lighter take on traditional muffins that work for breakfast or snacking.
dessertamericanbaked good🥧 baking dish🔥 ovenvegetarian
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Nutrition & ingredients
Ingredients
serves 12- 1 ⅔ cup flour (can use AP or half AP and half wheat)
- ⅔ cup granulated sugar
- 2 teaspoons baking powder
- ½ teaspoon salt
- ⅓ cup coconut oil (melted if solid, or canola or vegetable oil)
- ⅔ cup Greek yogurt (plain )
- ⅓ cup milk
- 1 egg
- 1 tablespoon orange zest
- 2 tablespoons fresh orange juice
- 1 cup powdered sugar
At a glance
PER SERVING · TIME 26M
CAL 10%·PRO 9%
CARBS 33G66% OF CAL
2G FIBER10G OTHER21G TOTAL SUGAR
FAT 6G27% OF CAL
5G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 16m
- Sodium
- 111mg
- Total sugar
- 21g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 93mg
- Calcium
- 31mg
- Iron
- 0.71mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 111MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.