Supergolden Bakes · by Lucy Parissi | Supergolden Bakes★ 5.0 (1)
Skinny GIn and Tonic
NUTRITION · PER SERVING5M COOK
CAL 4%·PRO 0%
CARBS 1G7% OF CAL
0G FIBER0G ADDED1G INTRINSIC1G OTHER1G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A low-calorie gin and tonic garnished with cucumber and rosewater. Refreshing and elegant, it is a lighter take on the classic cocktail.
drinkbritishdairy freegluten freeveganvegetarian
View the full recipe on Supergolden Bakes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 35 ml 1 small measure Hendricks gin
- 1 tbsp lemon juice
- 1 tsp organic rose water (try Steenbergs brand)
- a few slices of cucumber
- slimline tonic (such as Schweppes or Fever Tree)
- edible rose petals to garnish (optional)
At a glance
PER SERVING · TIME 5M
CAL 4%·PRO 0%
CARBS 1G7% OF CAL
0G FIBER0G ADDED1G INTRINSIC1G OTHER1G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 21mg
- Total sugar
- 1g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 42mg
- Calcium
- 3mg
- Iron
- 0.03mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 21MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.