Eat Yourself Skinny · by Kelly Gellner★ 5.0 (2)
Skinny Chocolate Crinkle Cookies
NUTRITION · PER SERVING20M COOK
CAL 4%·PRO 3%
CARBS 19G97% OF CAL
1G FIBER4G OTHER15G TOTAL SUGAR
FAT 0G3% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Simple chocolate crinkle cookies made from brownie mix, with a powdered sugar coating. They're quick, easy, and delicious.
dessertamericanbaked good🍪 sheet pan🔥 ovendairy freevegetarian
View the full recipe on Eat Yourself Skinny →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 1 box No Pudge Fudge Brownie Mix (or your favorite brownie mix)
- 1 egg
- 1/4 cup all-purpose flour
- 1/4 cup water
- 1/2 cup powdered sugar
At a glance
PER SERVING · TIME 20M
CAL 4%·PRO 3%
CARBS 19G97% OF CAL
1G FIBER4G OTHER15G TOTAL SUGAR
FAT 0G3% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 58mg
- Total sugar
- 15g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 8mg
- Calcium
- 2mg
- Iron
- 0.28mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 58MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.