
Jo Cooks · by Joanna Cismaru★ 4.5 (22)
Skillet White Chicken Lasagna
NUTRITION · PER SERVING30M COOK
CAL 31%·PRO 100%
CARBS 47G30% OF CAL
3G FIBER37G OTHER6G TOTAL SUGAR
FAT 28G41% OF CAL
15G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamy white chicken lasagna loaded with mushrooms, spinach, and three cheeses in a skillet. Rich and satisfying with a restaurant-quality cheese sauce.
mainitaliancasserolepastachicken🍳 skillet🔥 oven
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Nutrition & ingredients
Ingredients
serves 6- 2 tablespoons butter (unsalted)
- 1 onion (chopped)
- 4 cloves garlic (minced)
- 5 ounce mushrooms (cleaned and chopped)
- ½ teaspoon salt (or to taste)
- ¼ teaspoon pepper (or to taste)
- 2 teaspoons Italian seasoning
- ½ teaspoon red pepper flakes
- 3 tablespoons all-purpose flour
- 2 cups chicken broth (low sodium)
- 2 cups milk
- 8 ounce mafalda pasta
- 8 ounce ricotta cheese
- 1 cup Parmesan cheese
- 4 ounce fresh spinach
- 2 chicken breasts (cooked and shredded)
- 10 ounce mozzarella cheese (shredded)
- 1 tablespoon fresh parsley (chopped)
At a glance
PER SERVING · TIME 30M
CAL 31%·PRO 100%
CARBS 47G30% OF CAL
3G FIBER37G OTHER6G TOTAL SUGAR
FAT 28G41% OF CAL
15G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 852mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 596mg
- Calcium
- 733mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 852MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
