Skillet Swedish Meatballs
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Mel's Kitchen Cafe · by Mel4.8 (110)

Skillet Swedish Meatballs

NUTRITION · PER SERVING50M COOK
CAL 32%·PRO 64%
CARBS 47G30% OF CAL
3G FIBER41G OTHER3G TOTAL SUGAR
FAT 35G50% OF CAL
11G SAT24G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Swedish meatballs made with ground pork, served in a sour cream sauce with mushrooms and egg noodles. Comfort food that's made in a skillet. Savory and satisfying.

mainamericanpork
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Nutrition & ingredients

Ingredients

serves 6
  • 1 1/2 pounds ground pork, ground beef or ground turkey (see note)
  • 1 large egg
  • 1/4 cup milk
  • 1/3 cup bread crumbs (see note)
  • 1/4 cup finely minced or grated onion
  • 1 teaspoon salt
  • 1 teaspoon brown sugar
  • 1/4 teaspoon ground nutmeg (see note)
  • 1/4 teaspoon ground allspice (see note)
  • 1/4 teaspoon black pepper
  • 1-2 tablespoons oil for cooking
  • 1 tablespoon butter
  • 1 tablespoon olive oil
  • 1/4 cup all-purpose flour
  • 3 cups low-sodium beef broth
  • 1/2 cup sour cream
  • Chopped fresh parsley or dried parsley
  • Cooked egg noodles, mashed potatoes, or rice, for serving
PREP
25M
SODIUM
785MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.