FeelGoodFoodie · by Yumna Jawad
Skillet Rosemary Chicken
NUTRITION · PER SERVING30M COOK
CAL 21%·PRO 67%
CARBS 3G3% OF CAL
1G FIBER0G ADDED0G INTRINSIC2G OTHER0G TOTAL SUGAR
FAT 29G64% OF CAL
9G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy rosemary chicken thighs roasted in a single skillet with garlic and lemon. Flavorful and easy weeknight meal with minimal cleanup.
mainamericanchicken🍳 skillet🔥 ovendairy freegluten free
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Nutrition & ingredients
Ingredients
serves 4- 1 tablespoon olive oil
- 4 bone-in skin-on chicken thighs
- ½ teaspoon paprika
- ½ teaspoon salt
- ½ teaspoon black pepper
- 3-4 sprigs Fresh rosemary (plus more for serving)
- 2 garlic cloves (minced)
- Lemon wedges (for serving)
At a glance
PER SERVING · TIME 30M
CAL 21%·PRO 67%
CARBS 3G3% OF CAL
1G FIBER0G ADDED0G INTRINSIC2G OTHER0G TOTAL SUGAR
FAT 29G64% OF CAL
9G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 25m
- Sodium
- 414mg
- Total sugar
- 0g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 512mg
- Calcium
- 20mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 414MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.