Real Housemoms · by Aubrey★ 4.5 (4)
Skillet French Onion Chicken
NUTRITION · PER SERVING35M COOK
CAL 35%·PRO 100%
CARBS 20G12% OF CAL
4G FIBER0G ADDED9G INTRINSIC7G OTHER9G TOTAL SUGAR
FAT 34G43% OF CAL
11G SAT23G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender chicken breasts in a rich, caramelized onion sauce with melted cheese. A deconstructed French onion soup that's deeply comforting.
mainamericanchicken🍳 skillet🔥 oven
View the full recipe on Real Housemoms →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2 large sweet onions (peeled and sliced)
- 4 tablespoons butter
- 2 cups beef broth
- 4 boneless skinless chicken breasts
- 1 teaspoon dried thyme
- 1 teaspoon salt
- 1 teaspoon pepper
- 2 tablespoons olive oil
- 1 1/2 tablespoons all-purpose flour
- 4 slices Provolone cheese
- 4 slices Mozzarella cheese
- Fresh parsley (chopped, for garnish)
At a glance
PER SERVING · TIME 35M
CAL 35%·PRO 100%
CARBS 20G12% OF CAL
4G FIBER0G ADDED9G INTRINSIC7G OTHER9G TOTAL SUGAR
FAT 34G43% OF CAL
11G SAT23G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 25m
- Sodium
- 1496mg
- Total sugar
- 9g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1260mg
- Calcium
- 390mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1496MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.